Senior Restaurant Supervisor - Premium Hospitality Leadership Role

Private Advertiser · 📍 Tangerang, Banten · Diposting 2026-10-09
FULL_TIME⭐ TERVERIFIKASI
IDR 9000000 - 11000000
We are seeking a highly motivated and experienced Senior Restaurant Supervisor to join our team in Tangerang, Banten. This role offers an exciting opportunity to lead and manage a team in a premium hospitality setting. The ideal candidate will have a strong background in restaurant management and a passion for delivering exceptional guest experiences. Join us and be part of a dynamic and rewarding career in the hospitality industry.

📋 Tanggung Jawab Pekerjaan

Oversee daily operations of the restaurant, ensuring high standards of food quality, service, and cleanliness.,Manage and mentor a team of restaurant staff, fostering a positive and productive work environment.,Develop and implement operational procedures to optimize efficiency and profitability.,Ensure compliance with health and safety regulations, as well as local laws and company policies.,Monitor and maintain inventory levels, ordering supplies as needed.,Train and develop new staff members to ensure they meet the required standards.,Handle customer complaints and resolve issues promptly and professionally.,Participate in regular staff meetings and contribute to the development of the restaurant's overall strategy.

🎓 Kualifikasi & Syarat

Minimum of 5 years of experience in restaurant management or a similar role.,Proven track record of successfully managing a team and driving operational excellence.,Strong knowledge of food safety and health regulations.,Excellent leadership and communication skills.,Ability to work well under pressure and manage multiple tasks simultaneously.,Familiarity with point-of-sale (POS) systems and restaurant management software.,Proficient in Indonesian and English, both written and spoken.,Previous experience in a premium or high-end hospitality setting is a plus.

🛠️ Keahlian

Restaurant managementTeam leadershipOperational efficiencyFood safety and health regulationsCustomer service and complaint resolutionInventory managementStaff training and developmentPOS and restaurant management software
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